Thai Panaeng Curry Paste 750g (V)
Thai Panaeng Curry Paste 750g (V)
Description
Our Premium quality handmade Thai Panaeng Curry Paste. Made from fresh high quality ingredients from Thailand as part of the Royal Thai Project where organic ingredients are selected to make each individual packet of curry paste.
You will find that our Panaeng curry paste is completely Vegan friendly and Gluten free, allowing you to create the most delicious authentic homemade Thai curries. You will find on the back of the packet, a step-by-step recipe on how to make the Thai Curry and the additional ingredients you will need to buy, some of which are available as part of our range of products. There is also a QR code which takes you to a quick, easy to follow video to help make your curries perfect to your liking.
The Panaeng Curry paste is mild with a spice level of 2 out of 5. This curry paste is a much sweeter taste compared to other Thai curries and also does not have the same heat levels because of the sweetness. This can be adjusted with the amount of coconut milk you use in the curry to make the consistency of the curry thicker or thinner to adjust the flavour. No nuts are used in this curry paste.
Happy cooking!
Ingredients
Ingredients
Fully refined soybean oil 20.4%, Dried red chili 15.1%, Lemongrass 14.1%, Thai garlic 13.6%, Shallot 10.2%, Tamarind paste (tamarind, water) 7.8%, Coriander 5.5%, Salt 4.4%, Galangal 3.9%, Cumin powder 3.1%, Kaffir lime 1.0%, Massaman powder (coriander powder, cumin powder, cardamom powder, star anise, nutmeg powder, cloves, cinnamon powder, bay leaves) 0.6%, White pepper powder 0.3%</p>
Free from all additives, artificial colours, preservatives GMO and MSG.
PANAENG CURRY FLAVOURS
PANAENG CURRY FLAVOURS
Although very close in appearance to the red curry due to the use of dried red chilli, Panaeng curry is milder than the latter. The blend and proportion are different, which gives it a very creamy and nutty aroma. Moreover. The curry paste has a deep, sweet, and woody flavor due to the presence of similar spice mixes to the Massaman curry.
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