Our Premium quality handmade Thai Red Curry Paste. Made from fresh high quality ingredients from Thailand as part of the Royal Thai Project where organic ingredients are selected to make each individual packet of curry paste.
You will find that our Red curry paste is completely Vegan friendly and Gluten free, allowing you to create the most delicious authentic homemade Thai curries. You will find on the back of the packet, a step-by-step recipe on how to make the Thai Red Curry and the additional ingredients you will need to buy, some of which are available as part of our range of products. There is also a QR code which takes you to a quick, easy to follow video to help make your curries perfect to your liking.
The Red Curry paste does have a little kick to it, with a spice level of 2 out of 5.
Free from all additives, artificial colours, preservatives GMO and MSG.
RED CURRY FLAVOURS
When drying red chilli, new flavor compounds are created, ranging from sweet anise-like flavors to nutty, woody, and roasted nuances while still making the red curry paste hot, pungent, and fruity. Our blend also draws out the citrus and floral sides of the chilies with coriander and lemongrass. To temper the fieriness, we’ve also added the mild fruity-sour tamarind paste.
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Delicious recipes
Here are some ideas on what to cook with this amazing product
Blue Elephant Thai Premium Red Curry Sauce is ready to heat and already contains Thai basil and Kaffir lime leaves to highlight your Authentic Thai Dish!
Just add chicken (or any protein of your choice) and more vegetables if your wish, and you will get in less than 5 minutes this creamy coconut Chicken Red Curry Meal for two.
Thai Red Curry Stir-Fried Pork
Get ready for a taste explosion with our Thai Red Curry Stir-Fried Pork 'Phad Prik Khing'! Crunchy green beans, aromatic kaffir lime leaves, and succulent pork belly slices stir-fried with a robust red curry paste for an irresistible dinner that's ready in just 10 minutes! 🕒
Thai Mussel Red Curry
Dive into the flavors of Thailand with Thai Mussels Red Curry! In just 20 minutes, you can savor the perfect blend of succulent mussels, sweet pineapple chunks, and the spicy embrace of BE red curry sauce.
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